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- [Unlimited + Classic White Motsunabe + Yakitori] Unlimited time all-you-can-eat and drink + 120 kinds of plan 4500 yen
[Unlimited + Classic White Motsunabe + Yakitori] Unlimited time all-you-can-eat and drink + 120 kinds of plan 4500 yen
By using a coupon4500 yen(Tax included)
Friday: 3 hour system +500 yen
- 120items
- 2persons-
- All-you-can-drink available
- This course includes the regular all-you-can-drink plan. You can add the Gold all-you-can-drink plan for an additional 550 yen or the Premium all-you-can-drink plan for an additional 880 yen.
This course includes all-you-can-eat motsunabe and yakitori, as well as unlimited time and all-you-can-eat and all-you-can-drink.This is a special course available for a limited time only.In addition, all the other standard izakaya dishes are all-you-can-eat♪ Please enjoy until you are full! All 120 dishes are all-you-can-eat & all-you-can-drink for an unlimited time☆☆
Course menu
After enjoying the starter set, you can order from the all-you-can-eat menu.
[Each person is limited to one order.】
· Edamame
· Salted cabbage
·Fried chicken
・Assorted Yakitori
・The classic white offal hotpot
◆All-you-can-eat menu◆
[The ultimate motsunabe!]
Classic white (salt) / Rich black (soy sauce) / Numbing red (chige)
[Takumi's exquisite chicken hotpot!]
Classic Mizutaki (salt) / Rich black (soy sauce) / Numbing red (chige)
[Hot pot toppings]
Offal/Burdock/Rice cake/Cabbage/Chinese chives/Bean sprouts/Spicy miso/Ray oil/Black garlic oil/Extra secret soup rice porridge/Ramen
[Hakata Yakitori] (Salt, Sauce, Spicy Miso, Wasabi)
Thigh/Pork belly/Chicken fillet/Hakata chicken skin/Large liver/Assorted yakitori
[Appetizer]
Edamame/Salted cabbage/Takowasa/Chanja/Ume crystal/Lightly pickled celery/Pickled cucumber/Tuna liver/Quail eggs pickled in soy sauce/Macaroni salad with crab miso/Fresh kimchi
[Fried food]
Deep fried chicken with aged soy sauce/French fries/Butter soy sauce fries/Deep fried cartilage/Chicken skin with ponzu sauce/Deep fried crispy burdock root/Mega-sized French fries
[gem]
Kitchin Nanban with lots of ingredients and tartar sauce / Charbroiled Miyazaki Jidori Chicken / Deep-fried rice cakes / Isobe-yaki rice cakes
[Rice dishes]
Ochazuke (salmon, plum) / Onigiri (spicy cod roe with mayonnaise, plum, salmon) / Thick noodles with sauce yakisoba
[dessert]
Vanilla ice cream/brown sugar kinako ice cream/baked pudding
Last 30 minutes before all-you-can-drink
This will be one hour before the last meal.
*The advance set may change depending on the day.
All-you-can-drink menu
・Medium draft beer mug/glass/pitcher/shandy gaff
·Highball
・Highball/Ginger Highball/Coke Highball/Lemon Highball/Kyoho Highball/Calpis Highball
· Shochu
・Potato/Barley (various types: on the rocks, with water, with hot water, with soda)
·Cocktail
・Cassis (Orange, Oolong, Soda) Peach (Orange, Soda, Oolong) Lychee (Orange, Soda, Oolong)
·sour
・Standard Lemon Sour/Otokoume/Kyoho/Calpis/Oolong Highball/Jasmine Highball/Afternoon Tea Highball
·Plum wine
・Shiratama Umeshu (on the rocks, with water, with hot water, with soda)
·Sake
・Banshu Momotaro Onigoroshi [Cold/Hot]
·Soft drink
・Orange juice/Oolong tea/Jasmine tea/Afternoon tea/Coca-Cola/Ginger ale/Tonic water
・【Gold all-you-can-drink】
・◆◇◆◇You can add the following content for +550 yen♪◆◇◆◇
·【draft beer】
・Suntory draft beer
·【corner】
· Horn balls
・ ◆ Premium all-you-can-drink ◆
・◆◇◆◇You can add the following content for +880 yen♪◆◇◆◇
· Shochu ◆
・(Potato) Kurokirishima, Akatoba, Daiyame (Wheat) Nikaido, Nakam
・◆Premium plum wine◆
・(Fukuoka) Amaou Plum Wine: We have launched Amaou.(Oita) Hita pear liquor, Niren (Saga) Umashio mikan liquor, Aragoshi mikan liquor (on the rocks, with water, with hot water, with soda)
Japanese sake
・Banshu Momotaro's Onigoroshi/Higashikaoru Ayame/Echigo Kagetora Ryu/Hatsumago Kimoto Junmaishu/Kitaya Junmai Ginjo Kansansui 55% polished
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 3 hours
- Reservation deadline
- Until midnight the next day of arrival
Coupons that can be used with this course
2024/11/20 update